Marinades and local specialities

.Food stations

 

. Display:
 . Tasting table of oysters.

 

. Hot grill:

. Scallops.

. Mini filet of monkfish.

. Calamari.

. Giant prawns

 

.Food station with chef slicing food:

. Marinated salmon and blinis.

. Serrano ham.

 

.Food station with vegetables:

. Seasonal crudités.
 

 

 


What we like

simple and fine quality cuisine,

consisting mainly of fresh products from local producers and

regional actors and guarantee the quality of our products.