Marinades and local specialities

.Food stations


. Display:
 . Tasting table of oysters.


. Hot grill:

. Scallops.

. Mini filet of monkfish.

. Calamari.

. Giant prawns


.Food station with chef slicing food:

. Marinated salmon and blinis.

. Serrano ham.


.Food station with vegetables:

. Seasonal crudités.



What we like

simple and fine quality cuisine,

consisting mainly of fresh products from local producers and

regional actors and guarantee the quality of our products.