Marinades and local specialities
.Food stations
. Display:
. Tasting table of oysters.
. Hot grill:
. Scallops.
. Mini filet of monkfish.
. Calamari.
. Giant prawns
.Food station with chef slicing food:
. Marinated salmon and blinis.
. Serrano ham.
.Food station with vegetables:
. Seasonal crudités.
What we like
simple and fine quality cuisine,
consisting mainly of fresh products from local producers and
regional actors and guarantee the quality of our products.